The winemaking philosophy is the combination of the most appropriate techniques adjusted to the special characteristics of the grapes produced in Maronia, Thrace. The know-how about the vineyard management is adopted from Australia; the hygiene and technology from Bordeaux and the vinification from Burgundy. The harmonious combination of these methods paired with the best terroir possible, create the unique characteristics of the Thracian winemaking.
All Domaine Kikones Wines follow the rule:
«One Bottling per Year per Label»
so that the wine taster is sure that he enjoys exactly the same wine that was awarded or tasted before.